• Bar Menu •

 

Light Bites

Warm Bread & Olives £4

Today’s Soup, Fresh Bread £5

Goats Cheese ‘Bon Bons’, Truffle Powder, Fig & Walnut £4

Deep-Fried Devilled Whitebait, Bloody Mary Mayonnaise, Lemon,Vinegar Powder £5

Brawn ‘Bites’, Breaded & Deep fried Brawn, Spiced Pineapple Dipping Chutney £1 each

Deep-Fried Pickles, English Mustard Mayo £1 each

Soy, Maple & Ginger Fried Chicken Wings, Chilli & Coriander Salad £6

Cauliflower Fritters, Blue Cheese & Truffle Sauce, Rocket Salad £6.50

 

Larger Dishes

Yorkshire Wagyu Beef Pie,

Pie, Mash & Liquor, Creamed Smoked Eel Mash Potato, Parsley Sauce or Truffled Mash Potato, Red Wine Gravy £13.50

Shoot The Bulls Signature Flat Iron Steak Sandwich, Thirsk Reared Rare-Breed Flat Iron Steak, Signature Steak Butter & Rocket, Toasted Bretzel Bun £8

Steamed Shetland Mussels, White Wine, Garlic & Parley Sauce, Sourdough Bread & Saffron Aioli £6.50/£11

Grilled Halloumi & Watermelon Salad, Chilli & Lime Marinade, Vacuum Infused Charred Watermelon, Gem Lettuce, Coriander Dressing £9

36hr Cooked Pork Belly, Warm Flatbread, Doreen’s Black Pudding, Bourbon BBQ Glaze, 62º Slow Cooked Duck Egg, Crispy Onions, Espresso & Maple Bacon Tuille £7.50

Lobster Mac & Cheese, Rich Gruyere Cheese Sauce, North Sea Lobster Tail & Claw, Tarragon, Truffle, Confit Lemon Salad £8 / £15

Yorkshire Wagyu Beef Burger Sliders (3) £10

Our secret Seasoning mix, Served on Toasted Brioche

Wasabi Mayonaise, Spiced Guacamole, Monterey Jack Cheese, Gherkins, American Mustard & Ketchup, Rocket, Parmesan & White Truffle Mayo

Shoot The Bull Burgers - Rare-Breed Thirsk Reared Beef & Our Secret Seasoning mix, All Served in a Toasted Bretzel & Accompanied by Beef-dripping ‘Cracked’ Fries & Slaw

Bourbon Bacon BBQ, Shoot The Bulls Own BBQ Sauce, Smoked Streaky
Bacon & Blue Cheese £10

Classic, Monterey Jack Cheese, Gherkins, Frenchs Mustard & Ketchup £10

 

Sides

Truffled Parmesan Fries £4.50

Poutine - Beef-Dripping Cooked Fries, Rich Red Wine Gravy, Cheese Curds £5.50

Sweet Potato Fries £4

Beef Dripping ‘Cracked’ Fries, Smoked Applewood Salt, Cracked Black Pepper £3

Creamed Mash Potato £3

Truffled Macaroni Cheese & Crispy Onions £4.50

Lobster Mac & Cheese, Rich Gruyere Cheese Sauce, North Sea Lobster Tail & Claw, Tarragon, Truffle £7

Onion Rings, Saffron Aioli £3

Dressed Side Salad £3

Roasted Root Vegetables, Maple Butter Glaze £3

 

Please note Reservations of 8 or more will be sent a group menu and reservations of 10 or more will be sent a group menu