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Chef Chris has years of experience working in the industry. He has experience working in award winning and Michelin starred restaurants across the country, with his culinary talents and exciting flavour combinations he can offer a quirky and unrestricted dining experience for any occasion.
Please see our seasonal menus below. (Menus subject to change).
FANCY MAKING A BOOKING?
Use our online booking system or call us on the number below. For parties larger than 6, card details will be needed to hold the booking but no monies are taken.
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5 Scale Lane, HU1 1LA, Hull
Beer of the week
Beer of the week:
Litmus is a clean, refreshing and tart kettle sour fermented with raspberry and lime. Expect a citric tartness, with a soft berry sweetness.
3.8% ABV, 330ml can.
Perfect for the brighter weather.